Curd (Cottage cheese) is a healthy product with a delicate mild taste. It is combined with milk, cream, sour cream, ayran. Vanilla, chopped nuts, candied fruits, lemon zest and dried fruits are also often added.
Desserts without baking are prepared with gelatin. A souffle with colorful marmalade and chocolate slices looks elegant. Healthy dietary desserts are baked in the oven with apples, pears and pine nuts. Stevia powder is used instead of sugar.
Crushed cookies, dried apricots, honey are added to cottage cheese candies. They are decorated with melted chocolate and coconut chips. Sweet pastries for tea are especially popular. For its preparation, cottage cheese is combined with semolina, wheat flour, eggs, butter.
How to make a Curd dessert?
Curd (Cottage cheese) is a versatile and inexpensive product. Puddings, souffles, mousses, jellies and cakes are made from it.
– A simple and beautiful dessert without baking is prepared in 5-10 minutes. Cottage cheese is whipped with a mixer with sour cream or cream. The mass is combined with fresh berries, grated chocolate, and powdered sugar. The resulting cream is spread in transparent glasses or glasses, alternating layers with crushed cookies. The treat is served chilled.
– Cottage cheese pudding is baked in the oven, slow cooker or microwave oven. Eggs, vanilla, butter, wheat flour or semolina are added to the dough. Prepare a treat in the form of cupcakes or a large casserole. Cottage cheese makes a delicious cream for tiramisu. The product is whipped with milk and sugar, whipped whites and yolk cream are added. For taste, cognac is added to the mass. The cream is spread on cookies soaked in coffee drink.
– To prepare a delicate mousse, cottage cheese is whipped in a blender with bananas and kiwi. It is decorated with fresh berries and served to the table in cream bowls. A healthy dessert will be a real salvation for those with a sweet tooth who are on a diet. Curd cream with natural yogurt and stevia is filled with the halves of pears or apples. The treat is sprinkled with nuts and baked in the oven for 10-15 minutes .
Curd (Cottage cheese) treats from healthy products can be included in the children’s menu. It is worth remembering that mostly beautiful desserts are prepared for a family tea party and a festive table.
Parfait (in French “parfait”) means “perfect, magnificent”. Here is such a dessert, I combined the idea of my favorite carrot casserole and the method of preparing the filling of my favorite “Curd pie with black currant”, so this miracle was born! Welcome to the table!!!
A very delicate cottage cheese dessert that will be appreciated by both adults and children. In the summer heat, terrine should be very useful. You can cook it not only with cherries, but also with other seasonal berries and fruits. By the way, this dessert can be offered for breakfast and afternoon tea as a main course.
A delicate and delicious dessert with an excellent curd-berry taste and aroma. I am happy to share the recipe. Easy to prepare, this delicious dessert will decorate the morning of your holiday or weekend.
I have been looking at this recipe for a long time and how I managed to withstand the post-New Year break. And finally, I can please you and myself with a delicate, silky curd dessert, in which three types of chocolate intertwine and complement each other with their unique taste.
We are preparing for the 4th anniversary of the eldest granddaughter. The guests were delighted. It looks like mousse, but it’s not mousse… It looks like a pudding, but it’s not a pudding… It’s really delicious… but sooo high in calories.
I bring to your attention a cheesecake made of low-fat cottage cheese with cherry jelly. His cut turns out to be beautiful and unusual. And it’s pretty easy to cook it. You can serve this cheesecake for any holiday. All your guests will be delighted with this sweetness.