Delicious, quite unusual and spectacular fish cutlets. Delicate, soft, crunchy breaded. I think that will appeal not only to lovers of fish.
The recipe for those watching calories during the holidays. On a festive table, and even in the post-chic dish!
When the last time I fried fish cutlets, the son complained that they turned dryish and not very pronounced taste. Had to fix it! So I have this recipe that pleases the whole family. The taste of fish and gentle.