Minced meat dishes, as a rule, are prepared faster than other meat dishes. Minced meat recipes are also good because they help to better combine the taste of meat with other flavors in dishes.
Minced meat can lie in the refrigerator for a long time, and there are hundreds of options for what to cook from this. That is why our chefs are looking every day for something to cook from chicken, beef, pork or turkey minced meat. Recipes are always popular. In fact, it is a semi-finished product, dishes from which save a lot of time, and you can really cook quick meals. Minced meat can be bought in stores, but minced meat cooked at home will certainly taste better. Therefore, it is important to know how it is prepared. Pieces of meat, onions, salt, pepper are the main ingredients. Also, some recipes use minced meat with the addition of bread and flour.
Minced meat is prepared both separately, for example, these are cutlets, meatballs, and as part of other products. Minced chicken, pork or beef is used more often than others. There are also minced fish dishes. The simplest thing is to cook dishes in a frying pan. Just rolled the pieces in flour, and fry in a frying pan. It is also worth considering that minced meat is prepared not only from meat, there are options with the addition of rice or potatoes. Dishes with minced meat are made with a wide variety of side dishes. Simple and delicious dishes are made from pasta or with mushrooms. Mushroom dishes are often baked in pots. In pots, it is also often baked with vegetables and cheese. Other hot minced meat dishes are lasagna, zrazy, mititei. If the meat is boiled, then you can cook minced meat in puff pastry and get meat pies. French–style meat is perhaps the most popular minced beef dish. Asian cuisine offers recipes for minced meat second courses, these are cutlets on skewers or kebabs. Minced pork dishes are, of course, more fatty than minced beef dishes. If you want something low-fat, chicken or turkey minced meat dishes are suitable for you.
Today we will prepare a hearty and delicious meat dish in the oven. The cutlets are very tasty and juicy, and the potato roses adorn our dish very much. This dish can be served on a festive table and just for dinner. Everything is easy and simple.
There are not many snacks on long holidays! We will take care not only of cold cuts, but also prepare a hot dish. Mini-buns will appeal to both adults and children, they are good for a walk in the park in a duet with a thermos of tea.
Meatballs wrapped in bacon, when baked in the oven, become ruddy, crispy and saturated with a smoked aroma. There is a surprise inside the meatballs – juicy mushroom filling.
Tender, juicy, delicious, flavorful – and it’s all about turkey zraz with a filling of cottage cheese, feta and mushrooms. A dish for everyday life and holidays!!!
Every hostess on the eve of the new year holidays asks the question, what can be prepared quickly and tasty for hot food for the reception of guests? I offer a simple and home-made delicious dish “Zrazy with dill and cream cheese”. Minimum costs and time.
