Simple salads are the consistency of the minimum amount of ingredients and cooking time.
Salad is, as a rule, a snack dish consisting of several chopped products, and seasoned with some sauce or vegetable oil. Sour cream, yogurt, mayonnaise, etc. can be used as a sauce. To make the salad delicious, it is important to properly observe the proportions of the ingredients, as well as to know their compatibility with each other. The requirement of time – the simplest salads that you can cook at home are prepared quickly, and the products require the most ordinary. Today, such recipes for simple salads can be found in abundance on the pages of specialized websites, in literature, on television. Any hostess has in her arsenal a couple of such dishes that help her out at the right moment.
Such salads can be prepared from both vegetables and fruits. There are also a large number of interesting solutions from meat, cheeses, seafood. The correct selection of ingredients sometimes allows you to create a real culinary masterpiece from ordinary products. For example, take a simple combination – carrot, apple, sour cream – and you will have a wonderful “quick” snack on the table, just a delicious salad. Or even easier, use cucumbers with sour cream – this is a salad called “simple and delicious”!
Simple homemade chicken salads are very good and nutritious. The use of chicken fillets, sausages is now very common all over the world. Mix the chicken fillet, herbs, olive oil with vinegar and you have a simple salad ready for your birthday. For any holiday, recipes for simple and delicious salads can be invented on the go, from what you currently have in the refrigerator. And do not try to surprise guests with a large number of products in the salad. The fewer ingredients, the better and brighter the taste shades of each product will be “heard”, and they will not interrupt each other. To make a birthday salad simple and delicious, it is enough to show ingenuity and imagination, correctly and beautifully mix the simplest products in one dish.
If you are still unable to make such dishes, just use the step-by-step photo instructions from our website that will help you understand the principles of making such dishes. The presentability of the salad is one of the main requirements for these dishes. Therefore, master the recipes of simple homemade salads that will allow you to create a high-quality presentation of your creation.
Also take a look at our other tips for making simple homemade salads:
– do not overload salads with a large number of ingredients, let each of them give their maximum taste to the final dish;
– simple classic salads can be served as a side dish to any main dish of meat, fish, poultry;
– pay attention to the aesthetic appearance of the salad. Do not forget that salad is a decoration of your table;
– keep track of the freshness of salad products. The unpleasant smell of a stale vegetable can no longer be hidden, it will spoil the whole dish;
– perishable products for salad should be purchased immediately before cooking;
– it is very important to observe the step-by-step addition of some products. Crackers, if they are provided by the recipe, are added immediately before serving. Salad with herbs is seasoned with sauce or oil also before serving, otherwise the salad will get a sluggish, ugly look;
– cheese for salad should be spicy, a little spicy, with a bright taste;
– simple fruit salads are a dessert and are served at the end of the celebration.
Friends, I offer an unusual salad! He’s a squid, so he’s an egg! A little spicy and tender! The recipe will be easy and very simple! The peculiarity of this salad is the addition of a large number of eggs, there are pancakes and boiled eggs. I will be glad if you like this combination!
Neither the name nor the ingredients like a salad is not found. Salad, albeit with mayonnaise, but very tasty. In my opinion, it will look great on the holiday table.
A beautiful, delicious, light and at the same time nutritious salad. Nuts and mushrooms will provide you with proteins, and greens – vitamins. And what else is needed for a lean or vegetarian diet that should not harm the body.
Incredibly tender, juicy and delicious salad from the series “Guests on the threshold”. It is prepared easily and quickly, from available products. It is good for everyday life, and occupies a worthy place on the festive table!
This is a fairly easy-to-prepare salad with a refreshing aroma and taste. Soft and tender shrimp meat, combined with the oily, silky texture of avocado and light crunchy strawberries. The taste of Greek yogurt dressing with lemon zest is organically complemented by the fresh aroma of basil leaves. Great for a good breakfast.
Unusual, very tasty. For lovers of buckwheat with vegetables is just right. Ordinary boiled porridge turns into a magically delicious dish. Also very satisfying. Try to cook this salad and enjoy it before eating.
