Cake “My Mother’s Favorite Flower” Recipe

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Bright, original and very beautiful dessert, extremely tender and airy, inside a chocolate Cup, will not leave anyone indifferent. This dessert is actually easy to prepare. The filling can be prepared any to your taste. It can be ice cream, or sponge cake with cream. Fantasize and surprise your family and friends with such a bright and beautiful dessert. Bon appetit.

Dessert “Stony Road” Recipe

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Australian chocolate dessert “Rocky road” is very delicious and very beautiful. It was invented in the 19th century by local merchants-entrepreneurs who carried various sweets and treats between cities. On the way, very often the sweets lost their marketable appearance and here they realized to mix and combine them with melted chocolate. Then the dessert was cut and sold on the way to everyone. Curiously, in Australia, the UK and the US, the composition of the dessert differs. For example, in the US they put marshmallows and almonds, in Australia-pistachios, coconut, nougat, marmalade, and in the UK they like cookies and raisins. Naturally, the dessert looks more spectacular and appetizing if it is collected from multi-colored components. Red dried cherries or strawberries, green pistachios, colorful candied fruits or marmalade, cookies-feel free to combine everything and let it be delicious!

Biscuit Roll “Tornado” Recipe

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This roll was invented by a Japanese pastry chef a year and a half ago. Since then, the recipe has undergone many changes, this option seemed to me the simplest – quick and easy to execute, but believe me, the roll turned out to be no less tasty and beautiful. You can use any cream – whipped cream, sour cream, cottage cheese, in general – a lot of room for imagination!