The culinary section dedicated to snacks combines many different dishes – sandwiches, tartlets, rolls, canapes, salads, etc.
The role of these treats should not be underestimated – served to the table on time, they stimulate the appetite, complement the main dishes; at the same time, despite the simplicity of execution, they can surprise with taste qualities and a bright presentation. Among the variety of possible options, you can find dishes that also relate to snacks, but for the preparation of which you will need free time and knowledge of certain tricks.
A great snack on the festive table will be a carrot roll with a filling of cottage cheese, avocado and lightly salted red fish. The taste of carrots in the roll is not felt, and the taste is delicate, refined.
A savory appetizer will go with champagne and wine. The sweetness of the banana is perfectly combined with nuts and a slightly sour note of feijoa. The dish is prepared very quickly and is suitable for unexpected guests.
Very tasty chips combined with cheese. Chips are prepared in the microwave for 1 minute. The result surprised me. And I really surprised my guests when I served a snack in the form of a rose on cheese. The chips are delicious, as is the individual dish.
In Georgian cuisine, eggplants occupy a special place, and there are many ways to prepare them. The recipe that I offer you does not require any special costs – neither in time nor in products, and the result is simply wonderful!
Scrambled eggs and a cheese sandwich are the most familiar breakfast for any of us. It would seem, well, what can you come up with new? Try my version and, I assure you, it will become the most favorite! In addition, this hot breakfast breaks all speed records, because it will be ready in just 1 minute!