•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Snack with Prunes "Mussels" Recipe
Very tasty, savory snack. It looks great on a festive table, disappears quickly, and is easy to prepare!
Servings
Ingredients
Servings
Ingredients
Instructions
  1. To the curd cheese, add finely chopped greens and nuts rolled in a meat grinder.
    To the curd cheese, add finely chopped greens and nuts rolled in a meat grinder.
  2. Pass the garlic through the press, grate the egg on a fine grater. Add ground pepper. Mix everything thoroughly.
    Pass the garlic through the press, grate the egg on a fine grater. Add ground pepper. Mix everything thoroughly.
  3. Wash the prunes and wipe them dry. Make an incision on the prunes vertically in half to make a pocket. Fill the prunes with the cheese mass.
    Wash the prunes and wipe them dry. Make an incision on the prunes vertically in half to make a pocket. Fill the prunes with the cheese mass.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of