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 Vegetable Salad with Smoked Chicken "My Favorite" Recipe
Bright, juicy, crispy, slightly spicy salad of carrots, cabbage and smoked chicken. Yummy! And it is prepared very quickly.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Chop the cabbage into strips. Grate the carrots on a coarse grater or use a grater for Korean salads.
    Chop the cabbage into strips. Grate the carrots on a coarse grater or use a grater for Korean salads.
  2. Finely chop the onion. Chicken (I cooked from smoked chicken breast) cut into strips or disassemble into fibers.
    Finely chop the onion. Chicken (I cooked from smoked chicken breast) cut into strips or disassemble into fibers.
  3. Put all the ingredients in a large bowl. Add the garlic passed through the press, season with mayonnaise. Season with salt and pepper. To interfere. That's it, the salad is ready!
    Put all the ingredients in a large bowl. Add the garlic passed through the press, season with mayonnaise. Season with salt and pepper. To interfere. That's it, the salad is ready!
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