A wonderful, simple and easy morning salad. Refreshes and improves digestion. In my opinion, this is a good combination: beetroot and black radish, at least I do it quite often. Maybe someone will like this salad too.
I really like celery, more petiolate and root. I can crunch it like an apple. By the way, I am completely indifferent to apples, except for apple pies. I constantly use celery, add it to soups and second courses, and also cook salads from it. Here is one of them.
Today I’m treating you to a delicious salad. It’s very simple. All products are available, and as a result we get a salad for every day, and the holiday will not let you down!
An excellent snack salad will appeal in most cases, of course, to men. And it is perfect as a snack for strong alcoholic beverages. The most affordable ingredients, simple and fast cooking.
I want to share one of our family’s favorite salads. The salad turns out to be light, tasty and very easy to prepare. One of the components is mustard.
Rutabaga goes well with any meat. Rutabaga is easy to replace with turnips, daikon, radish or radish (they are all relatives of the cruciferous family), but rutabaga, a needlessly forgotten vegetable, is more tender and juicy. Thanks to an unusual combination of ingredients, a wonderful juicy and crispy salad with a sharp-sweet taste is obtained.
