Spicy, flavorful pumpkin puree soup with roasted chickpeas! Of course, you can make the soup not spicy, replacing the chili pepper with Bulgarian, but since I am a fan of spicy dishes, my soup is quite spicy. In any version, the soup will appeal to both pumpkin lovers and chickpea lovers. I highly recommend to try, simple ingredients, and how delicious!
A delicious and hearty salad with smoked turkey, green peas, eggs and fresh cucumber! This salad can be served as a portion, and in a common salad bowl!
We have started the season of wild cherry, the season is short, it is necessary to take advantage of the moment and use it more often. This sauce is my improvisation, we really liked it! It can be used as a spread for sandwiches, it is perfect for fish and meat.
For all avocado and sweet potato fans, this recipe is dedicated. Each component, with the exception of soy sauce, has a beneficial effect on the cardiovascular system of the body (the amount of avocado can be reduced to reduce calories). I recommend to prepare this salad on holidays and enjoy its amazing taste. Instead of lemon juice, the less acidic juice from the tomato is used here.
We have been preparing this salad for a long time, from the series guests on the doorstep. Delicious, fast and satisfying. If you do not like coriander, you can replace it with parsley. Crackers to your taste.
I suggest you prepare a recipe from pumpkin, which will serve you as an appetizer and a side dish and an independent dish! Pumpkin turns out fragrant, tender and healthy!)
