Best Recipes For Hot Dishes 2024 - Step by Step with Pictures

Hot Dishes

Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.

Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.

Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.

According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.

Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.

Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.

Chicken Pancakes with Carrots and Onions Recipe

May 9, 2019April 2, 2023 | By Editor

I suggest cooking golden, sunny chicken pancakes with onions and carrots. Pancakes turn out juicy, tender and very tasty!

Meat in Pots Recipe

May 9, 2019April 2, 2023 | By Editor

Stewed assorted tongue, heart and pork belly is delicious, but I’ll add more dried porcini mushrooms and fried potatoes and bake it all in pots.

Russian Tagine Recipe

May 9, 2019April 2, 2023 | By Editor

This miracle is gathering dust, a gift to colleagues for an anniversary, for a long time. Then it came to Moroccan spices and pickled lemons. Attempts to surprise with oriental tagine in tagine were unsuccessful: well, we are not fans of North African cuisine. But once they tried only vegetables and meat, and it’s hard to tell from the meat which part is cow and which kind. You know, stuck. The taste is expected, cook in the same way as in a slow cooker. Now this hat often takes pride of place on the festive table and pleases with minimal fuss and expenses. And exotic serving.

Porridge with Meat Recipe

May 9, 2019April 2, 2023 | By Editor

I suggest you remember about porridge from field kitchens – from one meat and such hefty vats are obtained. In such a nostalgic way. Cook like in your kitchen, it doesn’t bother us.

Spicy Potatoes with Chicken Recipe

May 8, 2019April 2, 2023 | By Editor

New potatoes with tender chicken and fragrant spices – almost without oil and without roasting – fast, delicious and simple!

Pork Roll Recipe

May 8, 2019April 2, 2023 | By Editor

This roll uses not just cheese, but real Adyghe cheese – the one that is produced on the territory of Adygea, in Maykop. I have frozen peppers and greens, since the summer we have stuffed Bulgarian peppers with herbs and frozen in the freezer. Very convenient! In the recipe, I describe each ingredient separately. It is important that the green clusters are small.

Zucchini Roll with Cottage Cheese Recipe

May 8, 2019April 2, 2023 | By Editor

Prepare a simple, quick roll of zucchini with cottage cheese and herbs. Despite the fact that the products are very affordable, the result will pleasantly surprise you, this roll will adequately decorate any festive table. In addition, we do not put flour in the roll, which makes it even more attractive))).