Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.
Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.
Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.
According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.
Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.
Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.
Fragrant, juicy, tender chicken baked with nectarines. Such chickens turn out to be very elegant and can quite decorate a festive table. By the way, the price of these chickens is lower than that of chickens, which makes this dish even more attractive.
Arista alla fiorentina is a juicy aromatic dish made of pork loin, the abundance of herbs makes it an unforgettable taste, while it is prepared very simply. And what a beautiful legend he has – you will read it… I recommend it.
If you like seasonal vegetable dishes, then this recipe for mini casseroles with zucchini will appeal to you. There is everything here: juicy vegetables, delicate texture, individual serving. Try it. You will like it!)
Meat pie is a casserole, very similar in appearance to an apple “Charlotte”. The pie has a tender meat cake, while it holds its shape well (even hot) and does not crumble. Breadcrumbs on the surface of the pie give a pleasantly crisp crust.
The thirst for travel, new emotions, impressions pulls us forward, forcing us to leave our comfort zone, find new countries and routes. We are Far Easterners, we are more inclined to travel around Asia on vacation or to work, since it is not far from us. And when you are inquisitive and have a penchant for cooking, then from each trip you bring ingredients for dishes, new tastes and recipes that you will repeat at home in Russia. So the piggy banks of recipes of each hostess are replenished. Today we will cook Hot dogs – a popular street food of South Korea. I invite you to a virtual trip to Korea!
Pikkpoys is a very convenient dish to prepare-one large cutlet. No need to stand sculpting and frying cutlets. Always effectively on the table on holidays and weekdays. They are also served cold for a snack. You can stuff it with large mushrooms. Usually the husband makes one cutlet in front of the guests-with eggs, etc. – with mushrooms. The length of the roll in its raw form is 40 cm, the width is 10 cm
Pad Thai is very popular in Thailand, especially among our tourists. The dish is unique in that it combines all possible flavors: spicy and salty, sour and sweet. Now Thai products are easy to find in supermarkets. You can buy ready-made pad thai sauce or prepare it yourself.
Torta salata con carciofi e patate – Pie on puff pastry with potatoes, cheese and artichokes. In the original, the dough is a Breeze (poor)shortbread dough with the addition of water and without eggs), I was too lazy to mess with it)) I love all kinds of salty pies and cook them often, looking for new options. The pie is prepared very simply, my family is very happy with the result. Cook for your health!
Well, what could be simpler than potatoes cooked in a uniform, isn’t it? So did the workers of the salt factory from the city of Syracuse in New York State, known for its salt springs. The shifts at the factory were long, the work was physically difficult and the workers needed a simple and high-calorie lunch. Therefore, they brought raw potatoes with them to the factory, and half an hour before lunch they threw them into vats with boiling saline solution. The result was a delicious, tender potato, with the taste of baked, covered with a thin salt crust and creamy inside. Over time, this simple dish has become a local delicacy. Try it, it’s very very tasty! I think that potatoes, salt and water will be found in every house!