Chicken thigh rolls with cottage cheese and dried plums wrapped in bacon are a great hot appetizer and decoration of the festive table. They are very tasty, juicy and flavorful. Rolls can be wrapped in advance and fried just before the meal.
Meat Loaf “New Year’s Masquerade” Recipe
|Every New Year you want to cook something special and this one is no exception. I really recommend this roll recipe. The combination of cherries with garlic pine nuts is just super!
Meat Rolls with Cheese Filling Recipe
|Such rolls are prepared simply, without much of Your participation, only a little time. And another big plus – you can cook in advance, and when serving only warm up. But this is important in the new year’s eve mess. I recommend it.
Meat Rolls with Stuffing and Potatoes Recipe
|Juicy pork chops with filling and flavorful potatoes are a delicious and satisfying lunch or dinner. The dish is prepared in the oven.
Snack Roll “Colors of Autumn” Recipe
|A bright, elegant roll will adorn any festive table. The combination of cream cheese, salmon and vegetable sponge cake will not leave anyone indifferent. I assure you that the guests will ask for more.
Chicken Roll with Carrots and Zucchini Recipe
|Delicious, spicy and mouth-watering dish. Serve as a main course or as an appetizer. Such a bright dish can be served on a festive table.
Potato Dumplings “Roll” Recipe
|There are a huge number of recipes for cooking potatoes. Today I will treat you to Slovak dumplings “Roll”. Come in!
Meat Rolls with Beans and Smoked Paprika Recipe
|This delicious, juicy and hearty meat dish of Transcarpathian cuisine is perfect for both lunch and dinner.
Sponge Roll “Berry” Recipe
|Berry roll is a perfect dessert for a Cup of tea or coffee to treat yourself, family, and friends) A delicate sponge cake with cream of boiled condensed milk and ricotta with sour cream, and blueberries, strawberries and raspberries will create a pleasant aroma and delight the eye, especially on dark autumn days)
Quail Fillet Rolls with Onion Garnish Recipe
|I offer you a recipe for fragrant and juicy rolls of quail fillet. How much of that fillet is there? That’s enough. How do I get it? Come on in, I’ll tell you. As a result, you will get a wonderful quail without a single bone, which will be convenient and pleasant to eat!