A quick breakfast is prepared easily, and the primacy among dishes of this kind belongs to scrambled eggs and scrambled eggs. But even if there is a catastrophic lack of time in the morning, then adopt the recipes for a quick breakfast that are on our website.
First of all, make it a rule to eat bread (grain, coarse) in the morning. It can be lightly fried together with scrambled eggs. In the morning at breakfast, allow yourself to spread a piece of bread with butter, jam (or put cheese), and then eat, washed down with fragrant tea or a cup of coffee with milk. If you are used to cooking an omelet in the morning, then you can make it more delicious by adding tomatoes. Then grate the cheese on a fine grater and sprinkle it on top of the dish.
Among the things that can be quickly cooked for breakfast, there may be remnants of mashed potatoes that can easily be turned into a casserole. It is only necessary to add some ingredients to the puree and put it in the microwave or oven for just a few minutes. Cooking a quick breakfast is very simple if you know about the preferences of your loved ones, and with the recipes of our website it will become more diverse. It is quite possible that a glass of freshly squeezed juice and a cup of coffee with cheese or fruit salad is enough.
Universal biscuits-tortillas can be used instead of bread, served with tea, take with you for a snack. Suitable for those who can not white flour. Instead of bran, you can use ground oatmeal.
Mexican curd flan is essentially a curd casserole, which in its texture turns out to be very airy and soft. Added condensed milk changes the taste dramatically. Cottage cheese in it is not so strongly felt and the total mass becomes more tender. An additional flavor note brings caramel and, I also added lemon zest.
Oatmeal, sir!!! Is oatmeal in a cloud of strawberries and cream tempting? Banana gives flavor, complements the delicate structure of the Breakfast. Mmm, this is fabulously delicious!!!
Apple sweet and spicy tuna appetizer. Apple and tuna just go well together. You will get a wonderful appetizer or salad, or maybe a spread on toast. Versatile, delicious, healthy food.
In summer, we love salted dumplings with cottage cheese and herbs. But since there is always a lot to do in the summer, I usually cook lazy dumplings. I serve them cold with cucumber sauce. In the heat, a very light and at the same time satisfying dish.
And again cottage cheese, well, what can you do, we love cottage cheese baking! This curd, rather, from a series of dietary. The taste is wonderful-the most delicate, creamy, curd, with a slight sourness and freshness of apricots, the aroma of orange jelly. It’s delicious! The texture is the most delicate. I’ve been doing it for more than 10 years – it always works!