Lean Buckwheat Porridge with Vegetables Recipe

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Buckwheat porridge, which is cooked together with stewed vegetables. Useful, with a rich taste, spicy it will please everyone who adheres to a fast diet at this time. From vegetables I took turnips, celery, sweet potatoes, carrots, onions and garlic. It is not essential to take these vegetables for porridge. Everything is interchangeable. Spices are better to take the offered ones. This porridge is as an independent dish, it can also be used as a side dish outside of Fasting or for those who are meat eaters and can not without meat, adding a piece of meat or a cutlet to the porridge. Very tasty and satisfying!

Banosh Recipe

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Dear Cooks, I want to introduce You to a very simple but very tasty Ukrainian dish, one of the hallmarks of Hutsul cuisine. Quote from Wikipedia – “Banosh – Ukrainian Hutsul traditional dish, a steep porridge of corn flour, cooked with cream or sour cream. Traditionally, it is prepared exclusively by men over an open fire.” Everyone who wants to try this delicious dish, come visit, I will be glad!!!