Pepper Stuffed “Not Such» Recipe

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My family loves stuffed peppers. Therefore, in the season I try to cook it more often, varying the filling. If suddenly there is no minced meat or mushrooms, and the vegetable filling seems empty, I add a jar of stew. This filling is ready, so I steamed the peppers and serve them without sauce with cheese. It turns out unusual, tender, delicious and satisfying. Try it on occasion.

Pea Puree on the Meat Broth in a Slow Cooker Recipe

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This dish is prepared with the delayed cooking function. In the evening I cook broth, in the morning the peas themselves are cooked, and for dinner I cook mashed potatoes. Everyone knows the beneficial properties of peas. Pea puree is not only healthy, but also very tasty. It can be served as a side dish, or cooked in meat broth as an independent dish. Peas cooked in a slow cooker turn out to be much tastier than in a regular saucepan.