Cooked julienne, very tasty!The guests were delighted, they said that only one Julienne could be served. They are tender, juicy and fragrant. Now I will cook this dish often!
Green salad of vegetables and herbs with hot sauce. The salad turned out delicious with a side dish of potatoes, rice… Its elegant appearance will decorate the table during Lent.
Amazing and tender liver pie! Cooking is very easy and unpretentious. The delicate taste of carrots and onions gives this dish piquancy. Be sure to try to cook.
The classic liver pie, which is known and loved by a good half of cooks, I transformed and upgraded into a fresh and original neo-Bordeaux liver pie! I have not seen such a filling yet, I like to experiment and I succeeded.
A recipe for those who watch their weight. A recipe for supporters of healthy eating. Recipe without increasing the caloric content of food additives (without frying cakes, without mayonnaise). A recipe from ordinary products. A recipe that does not require a long fuss in the kitchen. And also a recipe for those who love the natural taste of products that are not “clogged” with different sauces.
Risotto with mussels and squid, with vegetables in chicken broth. A hearty and delicious dish. The taste is vegetable, cheesy. I love to cook it, I recommend it to you.
Most housewives probably already have a favorite recipe for squid salad. But who said he should be alone? Squid is a delicate and delicious product, you can cook anything from them. Today I have prepared a delicious salad with squid, which will please the family and impress the guests.
Very satisfying! This salad can be eaten throughout the day if the portion is divided into two parts. It is easy to prepare it in suburban conditions. Enjoy your meal.
I’ve been wanting to cook this dish for a long time, but somehow I couldn’t get my hands on it. Seafood lovers will appreciate it. Cooking is very simple. The taste is delicate, fishy. You should definitely try to cook it.
