This terrine is a cold appetizer. Often such snack is prepared on festive tables. I have so this often happens because my guests just do not come to me if I do not have this snack. So I recommend you to try to cook it. Let your guests be satisfied.
Awesome and delicate cake from the liver! Cooking is very easy and simple. The delicate taste of carrots and onions gives this dish piquancy. Be sure to try to cook.
A classic cake from the liver, who knows and loves a good half of the cook, I was transformed and modernized in a fresh and original neo-cake from the liver of Bordeaux! This filling I have not seen, I love to experiment and I did it.
Juicy liver cake with a refreshing spring flavor. This recipe will appeal to all lovers of the liver. Try to cook and you will be in seventh heaven.
Conventional liver cake surprise no one, dozens of recipes on the site. But if you dream up with the filling, you can get a very interesting flavor combinations. I have repeatedly made cakes filled with pickles, but thanks To the “dressing for pickle”, the taste became more original and rich.
Pancakes are guaranteed will to be thin. Liver flavor, juicy and tender. My man just loves this recipe for liver cake. Try it and you will surprise your man.
Liver cake prepared with cream without mayonnaise (to reduce calories), but with the addition of spinach . On the website of course there is liver cake 🙂 but I found with this cream…. I think that this option will not hurt…..
A recipe for those who watch their weight. Recipe for supporters of healthy nutrition. Recipe without increase the caloric content of food additives (without frying the cakes, without mayonnaise). Recipe from ordinary products. A recipe that does not require a long fuss in the kitchen. As well as a recipe for those who love the natural taste of the products, not “clogged” different sauces.
Everyone has their favorite recipe for a snack cake from the liver. Offer your own version. The biscuits pancakes this recipe came out very tender and will melt in your mouth. And with this filling-it’s something…
The site has a lot of recipes for liver cakes, but this recipe I have not found. I offer you, dear cooks, a recipe for a very tasty liver cake-salad. Always cooked for a festive feast.