Delicious, juicy Turkey meat with vegetables baked in pita bread is easy to prepare. This is a delicious treat for lunch and dinner! You can take it on a picnic, it will appeal to all lovers of Turkey and pita bread. The recipe was given to me by a friend (it is in the description), but said that if there is a desire and the top was crispy, then you need to lubricate not with egg – milk mixture, but only with egg and only the top of pita bread. I preferred the second option and I liked the result. If you want the top to be soft, follow the description in the recipe.
If you are tired of the usual syrups for pancakes and waffles, then try lemon cream syrup, which will color your Breakfast with new colors. Also, this syrup can be used in any desserts.
The usefulness of cottage cheese is difficult to overestimate at any age. And in combination with fresh orange marmalade on agar agar, where each of the components is a separate benefit and is not possible at all. This dessert is perfect for children, as a treat, and just for tea.
