From the series “Healthy eating”. Spread on sandwiches with avocado, cottage cheese with garlic and parsley, add pickled mussels on oat buns. Breakfast.
A healthy, light and beautiful salad with a refreshing citrus taste will be a great start to a festive dinner. It is better to arrange the avocado pieces so that they do not press down the delicate lettuce leaves. There is a frieze in the salad recipe, but you can add arugula to give it more piquancy. If you like spicy, you can sprinkle the salad with a small amount of finely chopped chili pepper.
Today I am treating you to a salad with a very interesting combination of products! Delicate taste with a piquant aftertaste! It’s a must-try! The specified cooking time does not include beet roasting.
I love avocado, I tried to make a salad with it, and this time I made a very light and quick salad, I hope avocado lovers will like it. This salad can be prepared for a picnic, mix all the ingredients in a bowl, close tightly and take it with you to nature.
I suggest you try an amazingly delicious, healthy, original and beautiful salad. Rich in a variety of vitamins and minerals, it will give you a charge of cheerfulness and good mood on a sunny spring day!
