The Caucasus is colorful and diverse. Traveling around the Caucasus, you will be able to see picturesque mountain landscapes, monasteries and churches, stroll through the streets of the old city with its history and culture. And of course, you cannot ignore the rich and diverse cuisine of the peoples of the Caucasus and, of course, visit the wine cellars. Ojakhuri is one of the many national dishes of Georgia. Hearty, fragrant and very tasty. And in combination with homemade Georgian wine, this is an unforgettable gastronomic pleasure.
Kufta Chalau Recipe|
Kufta chalau (Afghan cutlets). To be honest, I didn’t even expect that it would turn out so delicious. And what aromas were floating in the kitchen during cooking. Definitely-it’s worth a try.
Buckwheat Soup-Puree with Mushrooms Recipe|
Buckwheat-onion soup-puree with spices, soy sauce and garlic flavors! Hearty and very flavorful in hot form, a great recipe for those who adhere to a healthy diet and for those who observe the fast!
Hummus with Basil Recipe|
You can always talk about hummus only with admiration. Many people are familiar with this dish, but hummus cooked with basil, it is stunningly delicious!
Warm Eggplant Salad Recipe|
When it gets cold on autumn evenings, a warm eggplant, pepper and tomato salad is the best dish. Spicy and slightly spicy, it warms up perfectly and is suitable as a snack.
Snack Cookies with Cheese and Onions Recipe|
The cookies are soft and very tasty. With a pronounced cheese taste and aroma of green onions.
Roast Chicken Drumsticks with Quince Recipe|
This dish is just a riot of taste and aroma. Very suitable for this cold season of the year.
Chicken Liver Pate with Mushrooms Recipe|
If you like pates, then put this recipe in your “piggy Bank”. Simple, delicious, flavorful. In the morning for Breakfast, lunch or dinner for a snack, you can also have a festive table.
Cabbage Stewed with Pumpkin and Sausage Recipe|
Even those who don’t like pumpkin will appreciate this dish. Bright, delicious, healthy!!! Dish with the aroma of autumn.
Stuffed Vegetables “Red Assorted” Recipe|
The mood color is red! Stuffing peppers and tomatoes. Who doesn’t like them? Everyone loves them! Let’s prepare this wonderful dish from red, fleshy peppers and tomatoes and enjoy the taste, aroma and red-a beautiful view of bright autumn vegetables!