In the autumn period, especially at the very beginning, you always want warmth – a cozy soft blanket, a Cup of strong coffee and a hearty hot soup. Is it different for You?! I suggest an interesting recipe. With beer and fried bacon, with broccoli and various cheeses…, a little unusual and very tasty. Recommend.
Autumn is a great time of year, but the cold is slowly creeping up, and with them you want something satisfying. I found This recipe on a German website, thank you very much to the author. The composition may seem strange-cocoa, beer, coffee? The result, however, is a very sharp, dark, thick chili that appeared in Texas (and they know how to cook chili!) In 1999, as the winner of the “State championship in Chile”.
Obatzda-cheese spread, which is usually served in the Bavarian Biergarten as a snack to beer. Now it is most often prepared from Camembert or other similar cheese. It is not difficult to prepare such a spread at home.
Hello everyone! I bring to your attention a recipe for a delicious, tender and flavorful dish-Beef on Flemish.
The recipe is very simple, the products are the most common, but the output is so balanced in taste dish with melting meat and a great onion sauce. The dish is very fragrant and tasty! The main solo here is beer and cumin!