This is an old recipe of national Kazakh cuisine. This delicious, hearty dish will be a real treat for your guests and loved ones. It tastes a bit like manta rays, but is richer and brighter.
This recipe for chicken in a hot and sweet sauce was brought by me from Qingdao. A quick recipe without difficulties, just like it is prepared at home in ordinary Chinese cuisine. It is especially nice that the meat in the marinade can be prepared in advance and then cooking will take a few minutes.
The aromatic sauce with an interesting peanut flavor goes well with chicken fillet and emphasizes the tenderness of basmati rice. The dish is prepared quickly and turns out delicious and easy.
Cooking is very simple, but it turns out-a hearty, spicy and soft pie! If you need to save time on cooking, this pie is a good option! To prepare this recipe, you do not need to knead the dough, it will be successfully replaced by puff yeast dough.
For all pumpkin lovers – a bright and delicious recipe with this vegetable and chicken meat! Tender pumpkin flesh soaked in chicken juices, fragrant pieces of chicken with a crispy crust! This dish is sure to brighten any table and will delight your taste! I highly recommend cooking both for guests and for a family cozy dinner. in addition, the dish is healthy and low-calorie, great for proper nutrition and for those who want to lose weight) Children will also like this “pot of meat”, which is delicious to eat with a spoon)
Pizza pie is a great idea for a quick Breakfast or snack for lunch or dinner. Forming this pizza pie is convenient because it does not have to be cut, but can be torn off individually.
Juicy chicken thighs in an original sweet and sour frame, the taste of which is especially well emphasized by soy sauce. It is prepared quickly and simply.