Savory, fresh salad, easy to prepare! Very tasty salad.
To be honest, I still do not get tired of being amazed at how sometimes a very unusual and new dish turns out from ordinary and familiar combinations!
I offer you a very simple, but no less delicious, recipe for dried homemade sausage without a shell!
This is an old recipe of national Kazakh cuisine. This delicious, hearty dish will be a real treat for your guests and loved ones. It tastes a bit like manta rays, but is richer and brighter.
Pleased my husband at the summer house. Very satisfying, juicy and flavorful quiche turned out.
Delicious, moderately spicy salad (or main dish) of cucumbers with meat. It is good both as a snack and as a low-carb dinner. You can eat it warm, you can cool it to room temperature.
Another favorite recipe of Greek national cuisine! Tender, soft meat and eggplant in a fragrant and delicious red sauce.
I suggest you prepare a delicious, light and healthy salad. With a small amount of ingredients, we get a wonderful taste, can be used as a snack.
A hearty quick-cooking pie with boiled meat, fried mushrooms with onions and pickled cucumber as the filling.
I suggest that you prepare a juicy, tender, flavorful meat with layers of ruddy dried fruits for the festive table. Prunes and dried apricots give a pleasant sweet and sour taste, figs-a rich sweet taste, so you can reduce its amount in half (if you do not like sweetness in meat!). We will bake the meat in a slow cooker, fast and delicious!