Charlotte with Melon “Seasonal” Recipe

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Who of you has read Alice in Wonderland, he will surely remember the funny Duchess who was removed from morality. One of them read: “Every vegetable has its own time!”It seems logical, but we somehow neglected this and bought a melon in November. Naturally, it was absolutely unsweetened. We decided not to waste the good in vain, and we prepared a very simple, but delicious pie-charlotte on sponge dough. For tea-the very thing!

Smoothies Recipe

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I like to freeze all kinds of blanks. So, the persimmon is ripe. It’s not about how much you eat, a little bit of everything. That’s why I cook smoothies with her for the future. At any time, we take it out of the freezer and prepare a healthy dessert. And as you know, when freezing, useful properties are preserved better than during heat treatment. Even such freezing can be added to sauces, pastries and porridges on water, to make cocktails with the addition of juice or milk. You can also try this. “Fast freezing” will help us.