I suggest you prepare a very delicious, healthy, refreshing dessert of raspberries and apricots on agar-agar. It is easy to prepare a dessert, the jelly hardens quickly and efficiently, the result is pleasing with a pleasant taste.
This express sorbet is prepared quickly, simply and without extra costs. It turns out a very delicious berry ice cream – the perfect summer dessert. We had a beautiful hot summer, photographed at 35 degrees in the shade-sorbet in a moment began to melt.
I offer you a snack of lightly salted salmon on a pillow of magic quinoa seeds. The grains themselves have a neutral taste, but they give a zest to any product, as if they absorb its taste and return it to us, strengthening and transforming it.
Cottage cheese is very useful, it is an excellent base for dessert. When replacing sour cream with ryazhenka, the caloric content decreases and the taste improves. Cooking is fast, simple, and easy. It is very convenient to cook at night, then the time of stabilization of the dessert in the refrigerator you will not notice. Treat.
Shortbread, sour cream filling and raspberries are a great combination for a summer juicy pie. This is the raspberry season, so of course, raspberries are used, but they can be replaced with any seasonal berry or fruit and the taste will be new every time, but the pie will always be very juicy.
There are not many ice cream recipes and they can’t be identical – there is always a difference in some ways. I offer an easy recipe for the most delicious summer dessert for me. Refreshing, sweet in moderation, fragrant smelling of fruit-summer in joy and sweetness!
I offer you an airy, delicate, fragrant, rich in taste jam, its structure resembles a souffle. You can prepare it from any fruit and berries, including frozen ones. It turns out so much! Jars with a weightless delicacy are stored in the refrigerator for 2-3 weeks.
I saw this recipe for an unusual salad on a German cooking site. I share it with exotic lovers. And if for you raspberries are completely incongruous with vegetables and cheese, then it (and mint) can be safely removed from the ingredients and enjoy a tomato salad with croutons and cheese.
Very simple English dessert trifle, literally a trifle, but it does not taste like a monosyllabic dish. The original trifle is made from custard, this variation is made from cream-raspberry cream.
