On the channel one of the channels I saw a wonderful recipe for an easy-to-prepare snack. Anyone can handle it. Spicy appetizer-chicken heh. It turns out a spicy cold snack. It’s incredibly delicious. Everyone will like it without exception.
Pickled Hot Pepper with Honey Recipe
|In autumn, hot red pepper is available on the markets. I always make a jar or two of this pickled hot pepper for the winter. It can be served as an addition to a plate of pickles, add to salads, sauces. As an addition to meat cuts, it is very good, or as an independent snack for lovers of spicy. This pepper is moderately sharp, it has an average pleasant sharpness. But, according to the same recipe, you can also preserve chili peppers.
Salad with spicy Mustard Sauce Recipe
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Beef in Korean Recipe
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The Vegetables in the Marinade Recipe
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