Very tasty and healthy salad-appetizer of Bulgarian cuisine. You can eat for dinner as an independent dish, but it is also very tasty with meat, especially with baked chicken.
Green radish salad with viburnum and walnuts with a spicy dressing. The salad is sprinkled with coconut shavings. All vitamins. I made a salad with grilled marbled beef.
The recipe is made from a Slovak cookbook… called Salad of Love! I don’t know why… Maybe it’s a love of salads? The dish turned out delicious, beautiful!
