I love and often cook liver with pickled or lightly salted cucumbers. This time I decided to try it with green salted tomatoes. It turned out very tasty!
The site already has salads with a similar composition, but we decided to add our own version, since it differs in the way of cooking products. It turns out to be interesting in appearance and, of course, very tasty! Hearty, spicy, with a bright taste. It is prepared quickly and very simply.
In this recipe, sweet corn, fresh celery, fragrant curry and coriander stand out vividly… And the delicate taste of the fish fillet complements the fish itself.
And again I return to my favorite dishes with stuffing. Do you remember eggplants, mushrooms, chickens, carp, squid and other stuffed pleasures? This time I made delicious stuffed peppers – fortunately, it’s the season of cheap vegetables… try it!
Stuffed peppers are baked very easily and unpretentiously. It will always be delicious to combine with a side dish of potatoes or just with a spring salad.
My dear ones! I want to offer you stuffed peppers with bulgur and vegetables without meat! Very tasty, very simple and no worse than peppers with meat filling. Come in!
