Aromatic beans with spices and pepper, a dish of Macedonian cuisine (Tavche Gravche), will perfectly fit into your cookbook. It is prepared very simply and does not take much time. Well, the taste of the dish is simply delicious.
Champignons are rightfully considered the most popular and favorite mushrooms not only on our table, but also around the world. Today we will prepare very tender, creamy mushrooms.
It is quite simple to prepare and quite tasty dish. Fried asparagus in soy sauce is good as an independent dish, and it can also be served in combination with meat.
Such mini-champignons are a pity even to spice up with seasonings for fear of depriving them of their freshness of taste. Therefore, I acted very sparingly in this case: I used only butter and semi-hard cheese for stuffing, which readily melts.
I suggest another option, how to bake new potatoes, so that everyone is completely delighted. A very tasty and beautiful dish, rich in the flavors of the southern overseas territories.
