Ratatouille is a vegetable dish of French cuisine. It is prepared from fresh vegetables and herbs of Provence. It always turns out to be bright and fragrant in the summer.
I offer a wonderful cold appetizer of eggplant. It is savory, rich and quite satisfying. The original appearance will decorate any table. I have already posted a similar snack on the site, but today I offer a lean version, which turns out to be no less delicious.
I present to your attention a delicious healthy dish in the post. Salad with cereals and vegetables. Vegetables and cereals will complement each other. The taste becomes brighter and juicier, and the appearance is more spectacular. Salad is a great solution for the dining table, and will also contribute to weight loss.
Delicious, unusual, vitamin salad. Kiwi and tangerine are the favorite fruits for many, and together-this is a wonderful tandem! Quinoa and arugula enrich the fruit salad with a complex of useful substances and decorate it.
Natural, flavorful and very delicious marmalade! Having all the necessary ingredients-it is not difficult to prepare it. Berry or fruit puree can be used any, to your taste.
Today I offer you a recipe for cauliflower in the oven. You can use both fresh cauliflower and frozen. Cauliflower in sour cream or cream with cheese is a light and delicious dish.
