Previously, such a meat dish was attracted by the fact that a minimum of products, with an original taste. Salty cheese, sour kiwi, banana creaminess give the meat piquancy.
Cake “Caprese” with Limoncello Recipe
|A famous cake born on the island of Capri in the Bay of Naples. According to legend, about 100 years ago, representatives of the mafia came to the famous Italian chef in the restaurant. Overexcited by unusual guests, the cook forgot to add flour to the cake. This is how this delicious dessert turned out, the basis of which is almonds, chocolate, butter and sugar.
Uzbek Shurpa Recipe
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Cookies “Ice Cream” Recipe
|I am very partial to Turkish pastries, so I periodically follow new recipes, I subscribe to several Turkish channels. About a year ago, the presented recipe got into my cookbook. It won me over with its simplicity of preparation, unusual appearance and, of course, taste. The cookie is called Dondurma kurabiye, which translates as ice cream cookies. It turns out that the cookies are very tasty, fragrant and crumbly. It can be prepared with chocolate, cocoa, nuts, mint, etc. Help yourself!
Thai Chicken Recipe
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Broccoli with Cheese and Mushroom Sauce Recipe
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Liver Cake with Corn Pancakes Recipe
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Chicken Lentil Soup without frying Recipe
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Polenta with Chard Recipe
|You don’t have to go to Italy to appreciate Italian cuisine. You can cook according to Italian recipes at home. “They say about the famous Italian dish called polenta that it can transform like Cinderella in a fairy tale by Charles Perrault: during the day it is a simple rustic dish, in the evening it is an exquisite culinary masterpiece. The main thing in it is corn groats or flour” (Quote). Today I will cook polenta with chard and cheese.
