Cottage Cheese Filling with Jam for Pancakes Recipe

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Perhaps you have asked yourself such questions? What can I make from the remaining pancakes? Or what kind of filling can be prepared for pancakes? I have a very simple recipe for you. This time I made “Cottage cheese filling with jam”. I already had pancakes, I prepared this filling for pancakes, it turned out very tasty. These pancakes can be prepared for tea or take with you to work, and there to have a snack. Thank you very much for your attention. I recommend watching the video recipe.

Soy Asparagus “Fuzhu” Recipe

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What is interesting about asparagus fuzhu – it contains a very serious mass of soy protein-45g per 100g of dry product. There is still 20g of fat and 4g of carbohydrates, and when cooking, we will add more vegetable oil, but after that we will get not only delicious, but also suitable for the ratio of nutrients salad.