Ingredients
Dough:
- 1 teaspoon Salt
- 1 pack Vanilin
- 250 gram Cottage cheese
- 12 tablespoons Milk
- Lemon zest
- 2 pieces Chicken eggs
- 12 tablespoons Vegetable oil
- 15 gram Baking powder
- 600 gram Flour wheat / Flour
Instructions
- Mix all the ingredients in one cup and knead a homogeneous dough.
- Soak the raisins in a small amount of rum. I had a Bacardi.
- Mix all the ingredients for the filling, add the raisins together with the rum in which it was soaked, mix everything thoroughly.
- That's what happened.
- Roll out the dough 3-5 mm thick and cut out squares about 11x11 cm in size. Put 1 tablespoon of filling on top of slices of apples or apricots, in general, fruits according to the season.
- Squeeze out small stars from the mold.
- I like to trim the edges of the envelope and fasten the end with an asterisk. Place on a baking sheet and bake in a preheated 180° oven for 25 minutes. I got 15 pieces. Enjoy your meal!