The salad has such a spicy-sharp taste, which consists of a whole bouquet of spices and spices, that it is difficult for lovers of spicy food to deny themselves the pleasure. And Apple and mayonnaise give it lightness and tenderness.
Spectacular, bright, multi-colored plyatsok looks like a cake. And cooking it is much easier and faster. The ornate pattern on the biscuit like a flowing fabric with a catchy pattern on a Gypsy shawl, attracts attention and makes the dessert truly festive. In the classic common version, cottage cheese is used for souffle. In this recipe, I replaced them with fat cream. The souffle turned out to be lighter, tender and homogeneous.
This snack can be made in minutes. Bread with a delicate piquant mousse. Delicious, beautiful and I dare say – useful. Decorate the festive and buffet table.
