Recipes for homemade cakes often pass from parents to children, there are favorite family dishes that are usually prepared for a solemn occasion. But even the recipe for a delicious cake sooner or later gets boring, and you want to cook some new and unusual option. Recipes for delicious cakes do not have to be complicated, there are also simple options, but they are very tasty. There are festive cakes, simple or fast, the latter of which are used for example when you need to quickly prepare some delicious dessert. Recipes for quick cakes help out the hostess when guests suddenly appeared in the house. Recipes for light cakes, these are various waffle options, shortbread cakes, various sour cream cakes. A well-known and popular recipe for a simple cake is a cookie cake, which has many variations. Other cakes are light, this is mannik, a cake on ayran. There are recipes for simple options without baking, these are cottage cheese cakes or based on cookies. It also saves a lot of time for a quick cake in the microwave.
Many women love sweets, but it does not reflect well on the figure. The way out is to make an easy cake. Of course, cooking a low-calorie option is not an easy task. But it could be some kind of fruit option. Fruit cakes can be made on shortcake, and pour jelly over the fruit, it turns out very nice and delicious. After all, do not forget that the right cakes are delicious and beautiful desserts. The original cake can be prepared by decorating it with mastic, cream, chocolate. You can also come up with some unusual options, the main thing is to show your imagination in this matter and you will definitely get a beautiful dish. To find out how to cook and how to decorate a cake, we recommend looking at our recipes with photos.
The cake was a success. A delicate, airy cream, a good sponge cake, I like the combination – a little sponge cake + more cream in this cake is just what you need. It looks cute. And the complexity of the execution is quite feasible to work with this cake was fun!
The perfect apple pie when suddenly guests are on the doorstep! Friends, we always help out Charlotte! After all, nothing is easier! I can offer you several options! There are a lot of apples in it!
I’ve been wanting to bake this wonderful chocolate cake for a long time. This chocolate-filled cake is called Moretto. The recipe is ancient and not complicated at all. The peculiarity of the cake is that it is prepared without baking soda and baking powder, has a dense texture, but at the same time it is tender, with a bright creamy chocolate taste.
A quick, airy, fragrant pie with a bouquet of spices. Minimum time – maximum pleasure! The recipe is taken from a German website and immediately prepared by me. Try to cook.
Condensed milk cake with sour cream. Bake in the oven for 10 minutes. Everything is very simple and fast. A great treat if you have guests. Tea or coffee turns out to be unrealistically delicious.
Dear cooks, I want to introduce you to the recipe of the legendary cake. I think almost everyone has heard this wonderful name and I hope that many have ever tried this culinary masterpiece! According to this guest, the “Absheron” cake was prepared and is being prepared in Baku in the same restaurant. The Gost recipe is radically different from the one already published in that the cakes for this cake are not baked, but dried in the manner of meringue. Come visit! Help yourself! And now you can cook this magnificent cake in your kitchen and please your guests and family! P.S. The recipe contains ingredients according to gender norms, so the pie is shaped like a crescent moon. If the ingredients are doubled, then the pie will be a standard round shape.
The cake turns out to be light, airy and fragrant, layered with yogurt custard. The cream gives the cake even more tenderness and juiciness, it so impregnates the cakes that the piece of cake that was in your mouth does not even need to be chewed, it will melt, leaving a delicate chocolate – cherry aftertaste.
Delicious homemade cake for any occasion and holiday! The basis will be a classic Genuine sponge cake, so soft and porous! The cream will be custard in butter, with the addition of white chocolate. Well, the taste composition will be completed with red currant jam, which we will cover the cakes with. A cup of tea, please!