Cake is a sweet dish, usually consisting of several layers (cream or jam layers). Also, cake is the central dessert dish of many festive events: wedding or birthday options. The preparation and decoration of the cake is always the subject of special care of chefs and home cooks. After all, it is a beautiful delicious cake that is the crown of a festive evening, it is expected, guests “leave a place” for it.
Cakes are not prepared at home often, usually for some reason. That’s why you just have to get a delicious cake. And it is very important that the festive option turns out not only delicious, but also beautiful.
If you want to earn the love of children and the affection of adults, learn how to cook cakes. First you will master the simple options, and then you will get unusual and original options.
I offer a recipe for fast and delicious chocolate cupcakes with chocolate cream, which are prepared in a matter of minutes! According to the structure, the cupcakes are soft and lush.
Airy sponge cakes, a delicate curd layer with mashed fresh strawberries, and at the end a chocolate glaze. All this harmoniously complements each other.
Easter tables are served generously and with great love, for dear guests, on a bright occasion. Bake meat, poultry or fry kebabs – a holiday, spring… Christ is Risen!!! And I suggest baking cakes, fragrant – very clean: with coriander and fennel, cumin and anise, garlic and green onions. P.S.: The recipe explains why soda and baking powder are used together.
Very tasty cupcakes! Delicate, crumbly dough with citrus aroma and mint freshness. Easy to prepare. Perfectly diversifies the Easter, festive table! To heal..
I think every family has their favorite cupcake recipe. This is the one we come back to from year to year… having tried many other recipes at the same time. So, I want to share this cupcake recipe… The recipe is absolutely simple and unpretentious, but the output is a delicate, airy, lush pie!!! Walnuts, cocoa… coconut… And everything together is indescribably delicious! We constantly change fillers and get a different taste!!!
I often make a Napoleon cake from ready-made puff pastry. Firstly, it takes very little time, and secondly, it turns out very tasty, puff, soaked, tender and thanks to the custard – divine!
This cupcake is perfect for a festive table. It is perfect for hot drinks, and you can surprise your guests by serving as a snack – with a slice of Roquefort decorated with berries to your taste. Invite.
Today we are cooking thin tortillas in a frying pan. Very tasty, simple, fast, airy, tender, effervescent from the most affordable products. Cakes are good both hot and cold. After cooling, stay soft.