Name: Cake with Dried Fruits Recipe
Total time: 40 min
Yield: 10
Ingredients: 6 tablespoons Flour wheat / Flour (250g); 5 gram Baking powder (in dough); 1 glass Sugar (140g); 2 teaspoons Brandy (optional (I didn't add)); 1 pack Vanilla sugar; 100 gram Raisins (50/50 dark ,light rinse ,dry); 150 gram Figs (wash ,dry ,remove the dry root ,cut); 100 gram Dried apricot (wash ,dry ,cut); 100 gram Date (remove bone ,cut); 100 gram Walnuts (chop with a knife)

Cake with Dried Fruits Recipe

This cupcake is perfect for a holiday table. It is perfect for hot drinks, and you can surprise your guests by serving as an appetizer - with a slice of Roquefort decorated with berries to your taste. Invite.

Course

Children's Food, Desserts, Dinner Dishes, Holiday Food, Lunch Second Breakfast, Morning Breakfast

Cuisine

Germany

Keyword

Easy, For Beginners

Cook Time

40 minutes

Servings

Ingredients

6 tablespoons Flour wheat / Flour 250g
5 gram Baking powder in dough
1 glass Sugar 140g
2 teaspoons Brandy optional (I didn't add)
1 pack Vanilla sugar
100 gram Raisins 50/50 dark ,light rinse ,dry
150 gram Figs wash ,dry ,remove the dry root ,cut
100 gram Dried apricot wash ,dry ,cut
100 gram Date remove bone ,cut
100 gram Walnuts chop with a knife