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Print Recipe
Chocolate Cupcakes in 3 Minutes Recipe
I offer a recipe for fast and delicious chocolate cupcakes with chocolate cream, which are prepared in a matter of minutes! According to the structure, the cupcakes are soft and lush.
Cook Time 3 minutes
Servings
Ingredients
Dough:
Cream:
Cook Time 3 minutes
Servings
Ingredients
Dough:
Cream:
Instructions
  1. In a deep bowl, pour all the dry ingredients: flour, sugar, cocoa, vanilla sugar and baking powder. Mix well. To the dry mixture, pour water, vegetable oil and add an egg. Stir until smooth. It turns out a dough that resembles melted chocolate in consistency. We lay out the dough on silicone molds (I have 4 pcs.), filling about 2/3 of the volume. Put it in the microwave oven at a power of 1000 watts for exactly 2 minutes. Let the finished cupcakes cool slightly and remove from the molds. They can simply be sprinkled with powdered sugar, icing or decorated with cream.
    In a deep bowl, pour all the dry ingredients: flour, sugar, cocoa, vanilla sugar and baking powder. Mix well.
To the dry mixture, pour water, vegetable oil and add an egg. Stir until smooth. It turns out a dough that resembles melted chocolate in consistency.
We lay out the dough on silicone molds (I have 4 pcs.), filling about 2/3 of the volume. Put it in the microwave oven at a power of 1000 watts for exactly 2 minutes. Let the finished cupcakes cool slightly and remove from the molds. They can simply be sprinkled with powdered sugar, icing or decorated with cream.
  2. I bring to your attention a homemade quick recipe for chocolate cream. Put the cream cheese in a bowl, add powdered sugar and cocoa, rub until smooth. Ready!
    I bring to your attention a homemade quick recipe for chocolate cream. Put the cream cheese in a bowl, add powdered sugar and cocoa, rub until smooth. Ready!
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