Cookies with Jam and Nuts Recipe

| By Editor

Soft, crumbly, fragrant cookies with jam and walnuts. It is prepared very simply and quickly. Fifteen minutes for cooking, twenty for baking – and dessert is ready for a cup of tea! With benefits and calories, these cookies are very good, as they are made from whole grain and corn flour, without butter and with a small amount of sugar. Try this! It’s amazing.

       

Puffs “Autumn Leaves” with Apple Mousse Recipe

| By Editor

It’s cold and overcast outside, and a pleasant aroma of apple pastries comes from my oven – these are delicious, tender, airy, moderately sweet puffs. I used ready-made puff pastry without yeast, and apple mousse as a filling, then I made a leaf pattern on the layer so that the baking would remind me of the warmth and charm of the outgoing autumn.

       

Pumpkin Cookies with Nuts and Raisins Recipe

| By Editor

What do you think about when you look at a pumpkin? For example, when I see it on sale, I think: “Well, this is autumn… how fast!”)))… And how many beautiful bright delicious dishes can be prepared from it… And, of course, pumpkin pastries… This is something special!! Today I suggest you bake a very tasty, fragrant, soft pumpkin cookies with a crispy cinnamon crust…

       

Crispy Apple Pie on a Stick Recipe

| By Editor

I propose to serve everyone’s favorite short apple pie in a new way: on sticks. Crispy dough and fragrant filling with viscous caramel – delicious!. As usual, my baking is aimed at children: to make it interesting, convenient and delicious to eat. In addition, shortbread dough is not very convenient to cut: it crumbles badly. This dish completely solves this problem. Beautiful and original!