Pumpkin peel, cut into small pieces and send in the microwave for 3 minutes. Power I have 800 watts.
Add to the pumpkin oil at room temperature and punch everything in the puree blender.
Add the egg, sugar, salt, honey and spices. I have a mixture of spices for mulled wine. All mix with a blender. If the pumpkin is sweet, then put less sugar. I didn't put sugar in at all.
Add flour and baking powder.
Mix everything. Should make a soft sticky dough.
Baking sheet covered with baking paper. Spoon wet in water and put the dough on a baking sheet. Next, slightly level the tops of the blanks with a wet spoon and sprinkle with sesame seeds. I got 14 Grand.
Put the baking sheet in a preheated 180 degree oven, bake until tender for 30 minutes, guided by your oven.