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Print Recipe
Cookies "Honey" Recipe
A wonderful treat for children and adults-fragrant crumbly cookies with honey-creamy taste and a light vanilla note. Cookies are prepared quickly and simply, and eaten even faster!
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Melted butter put in a saucepan, melt, add honey and heat over heat, stirring well.
    Melted butter put in a saucepan, melt, add honey and heat over heat, stirring well.
  2. When the mass becomes smooth, add sugar, mix well. Bring to boil.
    When the mass becomes smooth, add sugar, mix well. Bring to boil.
  3. Mass remove from heat, pour in the milk, add the vanilla sugar, mix well.
    Mass remove from heat, pour in the milk, add the vanilla sugar, mix well.
  4. Pour into a deep container. Pour in the vegetable oil, add the baking powder and stir quickly with a spoon until a fluffy foam rises.
    Pour into a deep container. Pour in the vegetable oil, add the baking powder and stir quickly with a spoon until a fluffy foam rises.
  5. Without cooling the mass (it should be hot!) pour alternately 2 cups flour, stirring well with a spoon. Then pour the remaining Cup of flour and, already hands, knead the soft elastic dough. It will be warm. Glass for flour I used, with a volume of 200 ml.
    Without cooling the mass (it should be hot!) pour alternately 2 cups flour, stirring well with a spoon. Then pour the remaining Cup of flour and, already hands, knead the soft elastic dough. It will be warm. Glass for flour I used, with a volume of 200 ml.
  6. Divide the dough into 4 parts. From each part to make a round sausage, 3-4 cm in diameter. Cut the sausages into pieces, 1 cm wide. Put the cookies on a greased baking sheet, press with a fork and lightly sprinkle with sugar.
    Divide the dough into 4 parts. From each part to make a round sausage, 3-4 cm in diameter. Cut the sausages into pieces, 1 cm wide. Put the cookies on a greased baking sheet, press with a fork and lightly sprinkle with sugar.
  7. Put a baking sheet in a preheated oven and bake for about 20-22 minutes at 180 degrees. Warm your tea and enjoy! Simple, fast and delicious!
    Put a baking sheet in a preheated oven and bake for about 20-22 minutes at 180 degrees. Warm your tea and enjoy! Simple, fast and delicious!

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