Cookies are the most common and favorite type of homemade baking, and the recipes for its preparation are surprisingly simple and diverse. From the available set of products (eggs, butter or margarine, flour, sugar), which are taken as a basis, it will be easy to create treats for the joy of the household.
You can bake uncomplicated cookies for tea in a hurry. Or work hard on the shape and design and cook festive or themed cookies. The main thing is to show imagination and be patient. The product is covered with glaze, decorated with various confectionery sprinkles. Homemade cookies are a quick and inexpensive dessert option. And its taste does not go to any comparison with the purchased one. Baked goods made with your own hands are safe for children, as they do not contain incomprehensible ingredients, which are listed in abundance on the packaging of store goods. For flavoring and flavor diversity, vanilla, cocoa, ginger, lemon or orange zest are added to the dough. For decoration, sprinkle with sugar, nuts, coconut chips, etc.
Products are given absolutely any shape: circles, lozenges, hearts, tubes, strips. The dough can be shortbread, puff pastry, pastry, cottage cheese. Some homemade cookie recipes are so simple that they will be understandable even to a schoolboy. And it will be interesting for kindergarten-age children to sculpt and cut out figurines with molds.
I love all kinds of cookies, especially cottage cheese, it’s just a fairy tale. I want to offer you not just delicious, but also healthy cookies. The dough based on cottage cheese and oat flakes, the filling is also made of cottage cheese and fragrant marmalade, give pleasure and benefit both adults and children, and are prepared very quickly and easily.
Marshmallow marshmallow chocolate chip cookies with a stretching middle are perfect for a tea party with family or friends. The sugar crust on top makes the cookies delicious and crunchy.
Very tasty crunchy cookies, with a layer of marshmallows, and not store-bought, but homemade!!! A great treat on a winter evening with a cup of tea or coffee.
The magical transformation of biscotti into brownies… or vice versa? I saw this recipe in a magazine. Having adapted to my tastes, I suggest you treat yourself to this chocolate happiness! So… the transformation begins… I invite you to visit me!