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Meat Salad with Prunes Recipe
Meat salad with prunes - this hearty and delicious salad is ideal for dinner, as well as for a festive table. It is prepared easily and simply
Servings
Ingredients
Servings
Ingredients
Instructions
  1. 1. Boil the potatoes, peel and cool. Cut into cubes. 2. Cut the boiled beef into cubes. 3. Wash the soft prunes, dry them and cut them into cubes. If you have hard prunes, pour boiling water for 15 minutes to steam the prunes.
    1. Boil the potatoes, peel and cool. Cut into cubes.
2. Cut the boiled beef into cubes.
3. Wash the soft prunes, dry them and cut them into cubes. If you have hard prunes, pour boiling water for 15 minutes to steam the prunes.
  2. 4. Cut the eggs into cubes, chop the green onions. 5. Combine the prepared products, season with salt, sour cream or mayonnaise, mix. Our salad is ready! Enjoy your meal and have a great mood!
    4. Cut the eggs into cubes, chop the green onions.
5. Combine the prepared products, season with salt, sour cream or mayonnaise, mix.
Our salad is ready!
Enjoy your meal and have a great mood!
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