Recently I was treated to eggplant according to this recipe, and I fell in love with them. I liked the combination of flavors. Today I decided to share this with you. They will be in a spicy lemon-honey marinade with garlic. And on the second day, the eggplants were even tastier
Warm salads, especially in the cold season, are my weakness. I love wild rice, and in combination with mushrooms and beans, it is extremely tasty and healthy! Serve as a salad, or you can serve it as an independent dish.
A very simple, but at the same time spicy and bright salad. A recipe for lovers of Mediterranean cuisine. Due to quinoa, this dish can become a completely self-sufficient dinner.