A very simple and healthy salad of baked vegetables will decorate any table or picnic. A good salad, it is not difficult to prepare, it turns out to be a good side dish for meat or as an independent dish.
Delicious, nutritious potato salad with lentils and pineapple. Pineapple is rich in tryptophan, an amino acid that is a precursor to serotonin, the hormone of joy. It won’t hurt us to be in a good mood, right.
Yesterday I made it for dinner – a very delicious salad! Ready in 10 minutes, very budget, without batter and light summer salad! I just cooked it again for dinner, I will cook it repeatedly both outdoors and for dinner.
I propose to diversify the summer menu with another recipe that combines the maximum of summer vegetable gifts. Spicy salad will delight you with a variety of colors and taste!
It is very simple in execution and has a unique aroma and taste of roasted walnuts. Also, the salad turns out not to be tough and, at the same time, very satisfying.
An independent dish that beautifully emphasizes the taste of the liver. Despite the roasting process, the salad turns out to be light. Pickled onions give the salad a special taste.
