Quick to prepare, with a minimum of ingredients, very nutritious and healthy! I often cook this salad, it is good both warm and cold, and lean, and with the addition of eggs or boiled meat! Can be used as a side dish!
I suggest you try a delicious, light salad. It gets ready pretty quickly. Unless, of course, you purchase all the components beforehand. Meat to choose from. Beef, pork, and lamb are perfect, and you can also collect cold cuts. I used a shoulder of mutton.
A very tasty salad for meat and dairy gourmets. Iceberg salad, fragrant, tender meat and mint sauce. A lamb’s head can be safely replaced with veal or even chicken.
Sometimes in the culinary craft there are really amazing combinations, such as, for example, a salad of cucumbers and apples. A light and refreshing salad with a slight lemon flavor, easy to prepare.
I offer a simple, healthy and hearty salad. It is prepared in a matter of minutes. I saw the idea on the Internet. Eggplant goes well with boiled egg, green peas.
A very interesting salad, juicy and crispy! Delicious and bright! Pomegranate seeds and nuts will be a great addition! Well, the usual poppy filling! Try this salad, just an explosion of taste!
