I suggest to try a nice, easy salad. Quite quickly is preparing. Unless of course you pre-purchase all the components. Meat to choose. Perfect and beef and pork and lamb, and you can collect meat platter. I used a lamb shoulder.
We prepare all products.
Juice from lemon already squeezed out.
Garlic finely cut or use "press", mix with lemon juice, olive oil, two tablespoons of water. Add salt, pepper mixture and a little sugar. All mix well.
Cut the lamb into thin strips, salt, pepper and fry in a small amount of vegetable oil.
I think if you add a little garlic-also does not hurt.
Roast meat is very not worth it, but raw does not have to leave.
Wash the spinach, clean from hard feet, let the water drain. If there's no fresh spinach, frozen spinach will do.
Clean the grapefruit as usual. Remove the white film and divide into slices.
Avocado clean and cut into slices. The size of the slices of grapefruit, avocado and meat-about the same. Celery cut into rings.
Picking our salad. You can gently mix all the ingredients in a separate bowl, and you can immediately make portions.
The main avocado to mash.
Before serving, beat the dressing well again and add to our salad.