I suggest cooking a delicious, light and healthy salad. It is full of vitamins and freshness, it will saturate, but it will not add fat. Just what you need on the eve of summer!
The salad is just great! All components are perfectly combined with each other. A lot of good things have been written about the benefits of chickpeas. This salad can be prepared on an empty stomach, when fish days are allowed. I am glad to offer you a recipe.
A bright, delicious, hearty salad, crunched with crackers, Peking cabbage and salad mix. It can serve as a spectacular addition to a festive dinner, or it can replace a light everyday dinner.
On the one hand, vegetable salad is the most common.But, it is only necessary to add an unusual, but very tasty dressing, as well as king prawns, pickled and fried in a fragrant sauce. The salad turned out to be extraordinary!!!
Today, as they say, for a snack, I offer you the simplest version of the seaweed salad, and, at the same time, the most favorite, which I do most often. It contains only about 70 kcal per 100 g of the product and, at the same time, almost all the main vitamins, minerals and trace elements.
