Do you like to try new ways of cooking familiar dishes, or are you just a fan of delicious pastries? Then our dough recipes with photos are for you! The key to success in cooking any baking is properly kneaded dough. Today there are a huge variety of its variations: for pancakes, yeast and yeast-free, puff, shortbread, sponge, custard, for dumplings and many other options. Everyone who cooks on their own is simply obliged to know how to make dough at home. Most people prefer pizza, cookies, pies and other pastries made with their own hands, and not bought in a store, because only you know your preferences. And in order for food to be only a joy for you, learn how to make dough with your own hands, and enjoy your favorite treats! The preparation of homemade dough can be completely different in terms of complexity and time costs: it all depends on the type of dish that you want to get in the end. In this section you can find recipes for every taste!
I suggest you cook a very tasty, soft, fragrant cookies. It is ideal for both a family tea party and a New Year’s sweet table. Family and friends will love it!
Fast, incredibly tasty, and most importantly – easy! Amazingly delicious pizza recipe without meat! With two unusual ingredients: pear and gorgonzola! This recipe will appeal not only to sophisticated gourmets, but also to lovers of delicious snacks!
I offer a cheesecake in the shape of a Christmas tree for a festive table as a snack! It will become a real decoration of the New Year’s table and will not go unnoticed by your guests! It is prepared quickly, which is very convenient in the midst of the New Year’s rush, but it turns out delicious and elegant!
What’s a New Year without sweets? And if it’s a honey cake, then you will definitely succeed! I diluted the classic combination of honey cakes and sour cream with an orange note in the form of a curd, and I want to say that the cake turned out just magical! Tender honey-orange cakes, sour citrus fruits and sour cream are a holiday! Try it for sure!
And yet, in the New Year’s troubles, a simple but spectacular dessert is important! I suggest you quickly bake a chocolate brownie and serve it “not as always”! You can bake brownies at least a week before the holiday, and decorate shortly before the feast – it’s convenient!
I continue to introduce you to the Slovak national cuisine. Today they treat you to honey cakes, which are forbidden at Christmas. Fragrant, ruddy. They pack them in beautiful boxes and give them to friends and relatives. You can bake them in advance, the gingerbread is perfectly stored.
Cupcakes are great pastries, they are prepared simply, stored for a long time and look beautiful on the table! New Year’s cupcakes are more fragrant, tastier and more beautiful than usual.
